Cabernet Sauvignon
Beaulieu Vineyards, Sonoma, CA
$26+tax (Fado Irish Pub. Washington D.C.)
I had this on New Years eve at Fado Irish Pub in Washington D.C. while waiting for the countdown. The wine is surprisingly sweet. Not overpowering sweet, but just a surprisingly because it is a cab, and cabs generally are not sweet wines. It has a very nice smoked oak smell that reminds me a bit of smoked BBQ. Because it is sweet, the dryness of the cab is not as noticeable. I'd say it is a medium to light bodied wine, very tasty. Will go very well with smoked BBQ because of the smoked oak taste. Or just to drink for any occasion.
Happy New Year!!
SCORE: 78/100
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